Events
Guest Speakers & Networking Opportunities
Tastings & Industry Tours
Mentorship & Internship Opportunities
If you are a company and would like to collaborate, we'd love to connect!
Spring 2023 Events
Alt Pro Career Workshop
Wednesday | April 12
6:30pm - 9:00pm
1330 Walker Hall
Interactive professional development with career coach Emily Steliotes!
Only 30 seats!
5th General Meeting
Tuesday | May 30
7:00pm - 8:00pm
1330 Walker Hall
With Director of Biomanufacturing Mike Speer!
Pitches & Popcorn
Friday | May 26
6:00pm - 7:00pm
1503 Bainer Hall
SCC x Davis APP x FTC
Learn about the Student Startup Center and explore popular food tech startups while enjoying some popcorn!Â
6th General Meeting
Tuesday | May 30
7:00pm - 8:00pm
1330 Walker Hall
"Understanding the Investment Landscape of Biomanufacturing for Sustainable Food Infrastructure" with IIFH / FTW Ventures Fellow Nick Johnson
Sea-less Sushi Roll-Off
Friday | June 2
7:00pm - 9:30pm
RMI Sensory
Davis APP x FTC
Join us for some late night fun! You will learn how to make sushi, and then, put your skills to the test of taste and creativity in a friendly competition!Â
2021-2022 Past Event Highlights
Gallery
Wildtype Facility Tour & Tasting
Black Sheep Foods Plant-Based Lamb Tasting
Better Meat Co Facility Tour
Kuleana (now Current Foods) Plant-Based Tuna Tasting
First Year Seminar End of Year Feast
Fall 2021 Welcome BBQ